Steak and Kidney Pie

Our classic Steak and Kidney Pie is a crowd-pleaser, with its savory and hearty filling encased in a golden, flaky crust. Made with tender chunks of beef and kidney and seasoned to perfection, this pie hits all the right notes in terms of flavor and texture. A slice of this pie is like a warm, comforting hug in food form – perfect for any time of day, whether it's a midday snack or a hearty dinner. So why settle for anything less when you can indulge in this delicious pie that serves up all the satisfaction you crave in a single mouthful?

Steak and Kidney Pie Ingredients
Beef 65%, Kidney 10%, Pastry 15%, Veg oil, beef, beef kidney, onions, MUSTARD (water, MUSTARD flour, MUSTARD bran, glucose fructose syrup, acetic acid, turmeric, xanthan gum), salt, pepper, WHEAT flour, pork lard (Natural Tocopherols), margarine (Veg oil, rapeseed palm oil, sunflower oil, water, salt, mono & diglycerides of fatty acids, citric acid, vitamin A & D, Carotenes, Flavorings), beef bisto (potato Starch, Maltodextrin, palm oil, salt, WHEAT flour (with added calcium, iron, niacin thiamin, color (E150c), sugar flavorings (Contains BARLEY), Flavor enhancers (E621, e635), Emulsifier (e322) Contains SOYA.